Las Vegsa - Dining in Las Vegas
Not too many years ago, using the word 'dining' in relation to
Las Vegas would have elicited laughter from any gourmet. True, you
could get a steak for $2, but it was barely edible. The
'all-you-can-eat' buffets for a few dollars were no better. The
cheap food was there, as everyone knew, simply to draw in the
crowds, who would then spend money gambling.

However, Vegas has changed.
There are now almost as many fine restaurants in Las Vegas as
there are in New York or Paris. And 'fine' in this case is an
understatement. Having long ago attracted some of the world's most
notable chefs, Las Vegas has become a true restaurateur's town.
Whether you want some good but simple fare at Planet Hollywood, or
won't eat anything less than Emeril's finest creations, you'll
definitely find something here to satisfy.
Bouchon at the Venetian is a popular attraction for Vegas food
lovers. Moderately priced, the food is amazing in this French
bistro setting. With a full bar and private rooms, you can have the
kind of atmosphere you want to go along with the fine meal.
For truly 4-star French, though, you'll want to visit Le Cirque
in Las Vegas. An import from New York, it has all the outstanding
features of that metropolitan delight. The lobster is, as they say,
to die for even if your diet allows for no more than a few bits in
a salad. The already excellent heirloom tomato soup can be livened
up with morel mushrooms to give a distinctive dish.
An intimate setting fleshed out in a circus-themed decor, the
atmosphere is hushed, making it the perfect spot for dinner for
two. Be sure to dress well, though. Las Vegas casual doesn't cut it
in this up-scale establishment.
For the finest seafood in town, Commander's Palace inside the
Planet Hollywood Resort is the place to go. Known by its New
Orleans roots, of course you can find many cajun and creole
offerings. Even so, the atmosphere is fine, too. The cream and
black decor accented with gold makes it a visual treat to go with
the gustatory.
Items are pricey but worth every penny. The tasso shrimp henican
appetizer, for example, could be a meal all its own. For the truly
daring, there's turtle soup. For a main course try the pork loin
with cayenne catsup and be ready to pig out. Don't forget to try
some of the bread pudding dessert, even if you have to split it to
make room after the huge meal.
For a great steak try The Tillerman, a Las Vegas specialty for
more than 25 years. The fish is equally good, but the menu has
enough choices to satisfy the whole family. For the adults, the
wine list is superb, offering vintages from California, Spain and
even Argentina and South Africa. These last two offer delightful
variations on familiar themes.
For another American delight, try Planet Hollywood. Located
inside Caesars Palace the now-iconic establishment offers
everything from burgers to gourmet pizza to a range of sandwiches.
On the lively side, calling the interior 'decor' would do it a
disservice. Name it a 'setting' instead. Unique. Furthermore, don't
leave without sampling a Ghirardelli chocolate brownie - a
specialty of the house.
For that final meal of the trip, you may want to save an evening
or at least a lunch to go to Wolfgang Puck's Bar & Grill inside
the MGM Grand. Redefining fast food to be something truly special,
you'll enjoy the energetic California-style setting. Go for the
Maine crab cakes whenever you can.
Whatever your taste in food, Las Vegas now has more than you can
enjoy in a single visit. Better plan to come back often.
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